SOLANCHA
Vegan meatballs can be prepared from a variety of ingredients. The secret is to find ingredients that naturally bind together or use a binding agent. In this recipe, I will share with you how to make delicious eggplant white beans vegan meatballs with tomato sauce. You can enjoy these meatballs with rice, roti, or garlic […]
Cupcakes are a favorite for many. However, most people think that a vegan lemon cupcake is high in calorie. This is not true. I will share with you a low-calorie vegan lemon cupcake recipe that you can indulge in without feeling guilty. The Ingredients ¾-cup non-dairy milk 1-tablespoon apple cider vinegar 1 flax egg (optional) […]
The best brownie should be crisp outside and gooey in the center. The same rule applies to vegan brownies although some people find it hard due to the ingredients. In this recipe, I will show you how to achieve the same brownie quality using vegan ingredients. The Ingredients 200g almond flour (or any gluten-free flour) […]
Tiramisu is an Italian dessert made of several layers of cheese and ladyfingers alternated. Traditionally, the ladyfingers are soaked in espresso while the cheese is usually a decadent mascarpone cheese mixed with eggs and sugar. Our vegan Tiramisu recipe will feature all these but in their vegan counterparts. And if you’re tired of using cashew […]
Instead of using store-bought vegan sour cream each time a recipe calls for sour cream, I want to share with you how to make the creamy, tangy and super delicious sour cream at home the vegan way. I make mine in batch and store in the refrigerator to use over the week. It can stay […]
Nothing beats the taste of bagel and cream cheese, especially on a lazy Saturday morning. Contrary to what many people think, vegan foods are not boring. You can still enjoy vegan cream cheese without hurting any animals. And the best part is that it is ridiculously easy to make at home. The one thing I […]
Vegan gnocchi is one of the simplest dishes to prepare and cook. You can add a few twists to make it even better. However, today I will keep things simple: Just potato, flour, and an easy to make a creamy sauce. Ingredients For the vegan gnocchi Potato Flour – You can use gluten-free wheat flour, […]
If you are a cheesecake fan who loves trying the unconventional recipes, prepare to tantalize your taste buds with this peanut butter vegan cheesecake recipe. This cake is very yummy. Your non-vegan friends will love it too. A vegan cheesecake is a straightforward cake that is gluten-free, sugar-free and of course cheese free. Just a […]
Vegan chicken! Yes, you read that right. As a vegan, I feel obliged to contribute to the ethical treatment of animals by providing more alternative suggestions to healthy eating the vegan way. And in this article, I want to share with you three mouth-watering vegan chicken recipes that have substituted meat products for meat imitations. […]
Matcha cookies are easy to make and an excellent breakfast addition. But how well do you know your matcha powder? Matcha, originally from the Chinese heritage (Although associated with the Japanese more often), is a green colored powder ground from green tea leaves (Camellia sinensis plant). These leaves typically grow for 3 weeks while shaded […]
The obsession with matcha began many years ago when Gwyneth Paltrow in one interview told about her firm decision to abandon coffee and switch to this tonic drink. Up to this point, matcha was known only to a handful of vegans and fans of Japan. Ordinary people reacted to matcha fans as sectarians. However, a lot […]
One of the most difficult and interesting moments in vegan cooking is the replacement of dairy butter with vegan alternatives. The most popular vegan butter kind is peanut butter. Yes, we love peanut butter a lot! But eventually, we get tired of its taste and want to try something different. The good news is almost all […]